Breakfast Attendant Job Description
A Top Breakfast Attendant, The Job Description of Breakfast Attendant, The Salaried Salar Position of a Buffet Breakfast Attendant, The Breakfast Attendant at the Grand Ballroom and more about breakfast attendant job. Get more data about breakfast attendant job for your career planning.
- A Top Breakfast Attendant
- The Job Description of Breakfast Attendant
- The Salaried Salar Position of a Buffet Breakfast Attendant
- The Breakfast Attendant at the Grand Ballroom
- A Degree in Hotel Management
- The Breakfast Mechanics and Operations Manager at the Hilton Grand Hotel
- The Quality Service and Product Selection for the Breakfast Buffet
A Top Breakfast Attendant
To be successful as a Breakfast Attendant, you should be in constant contact with other staff in other sections. A top Breakfast Attendant will be able to advise customers on food choices that fit their needs and preferences.
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The Job Description of Breakfast Attendant
A breakfast attendant is responsible for serving breakfast to guests. Breakfast attendants are responsible for setup and takedown of the breakfast buffet, maintaining the dining space, and providing any other guest services. They help with seating, delivering food and drinks, and managing the buffet.
The Salaried Salar Position of a Buffet Breakfast Attendant
Hotels often provide a complimentary breakfast service in order to make it convenient for guests to stay. The hot and cold items available for a limited time each morning is considered part of the overall guest experience. The attendant's job is to make sure the guests start their day the right way.
The attendants are required to provide a welcoming and hospitable atmosphere to guests, and are also tasked with acting as representatives of the hotel or corporation they are employed by. The breakfast attendant can take on custodial tasks such as paperwork, record-keeping, vacuuming, kitchen or other custodial tasks. Other duties can be assigned by management in the advertisement.
The attendant must have good communication skills and be able to perform all the duties delegated to them. The attendant should be friendly and efficient as the position calls for fast-paced customer oriented work. The attendants must be able to stand for long periods of time, and be able to lift up to 25 lbs.
Work with cleaning chemicals. Breakfast attendants are usually required to have a high school degree. Depending on the management and the amount of contact or preparation necessary, a valid food handler's permit is sometimes required.
Breakfast attendants typically make an hourly wage of $7 to $12 per hour. Tipped employees are paid based on the guest's perception of the attendant's work. Breakfast attendants make an average of $24,000 a year according to Simply Hired.
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The Breakfast Attendant at the Grand Ballroom
The Breakfast Attendant is responsible for setting up, maintaining and breaking down the breakfast buffet and for maintaining the breakfast dining area. Provide exceptional guest service by welcoming them and being well attended at all times.
A Degree in Hotel Management
You need a high school diploma or GED to become a breakfast attendant. Some employers may require training in the hotel management field. Knowledge of food and beverage service is required.
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The Breakfast Mechanics and Operations Manager at the Hilton Grand Hotel
The breakfast attendant is responsible for arranging and removing morning buffets, as well as keeping the table well-stocked at all times. Clients place orders, they speak with the cooks, and they clear tables. They help guests get the most out of their stay in the hotel.
The Quality Service and Product Selection for the Breakfast Buffet
Breakfast Attendants at busy hotels fill guest services roles to support the daily operation of the Breakfast Buffet. You will provide prompt and courteous food and beverage service to ensure guest satisfaction and maximize revenue and profitability by setting up and refilling the buffet with the highest quality product and service standards.
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